June 28, 2016

Running out of ideas for how to use that "end of the season" cherry crop?  This recipe is great for a 4th of July Barbecue.

4 lbs. pitted cherries

Grated zest and juice of 1 orange

1T Kirsch

1 cup sugar

1T Flour

2/3 cup toasted walnuts or pecans (or combination of both)

1 ¼  cups unbleached all-purpose flour

6T brown...

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